by Heidi | Jun 18, 2020 | News, Past Events
UPDATE: In response to the continued travel restrictions brought upon by COVID-19, Natural & Organic Asia originally scheduled for 1 – 3 September 2020 will be postponed to 11 – 13 November 2020 at the Hong Kong Convention and Exhibition Centre (HKCEC), Hong...
by Heidi | Jun 17, 2020 | COVID-19
Government relaxes social distancing measures under Prevention and Control of Disease Ordinance...
by Heidi | Jun 16, 2020 | Past Events
UPDATE: MOVED TO ONLINE WEBINAR THEME Support the Community Connecting your kitchen with charities, donating your remaining food or purchasing products from social enterprises can increase customer loyalty, staff loyalty, and make the food taste even sweeter. Join...
by Heidi | Jun 16, 2020 | Uncategorized
“Food systems cannot be resilient to crises such as the Covid-19 pandemic if they are not sustainable”; a sentiment we fully agree with. These words kick-start the EU’s new Farm to Fork Strategy which aims to accelerate a transition to a sustainable...
by Heidi | Jun 16, 2020 | Uncategorized
A global assessment of recycling and sustainability labelling on plastic packaging has found only 17% of assessed labels give consumers quality information to make informed decisions. Increasing public awareness and concern about plastics has encouraged businesses to...
