Food Made Good Hong Kong likes nothing more than working with partners large and small to put ideas into action, creating a better future for all.


Partnership opportunities enable Food Made Good Hong Kong and the partner to come together to support each other and their respective networks in advancing the sustainability agenda in the foodservice sector.


There is significant scope to make tangible change through harnessing shared missions and ambitions, leveraging broad networks and taking a proactive approach to engaging foodservice businesses.

CPD Certified Training & behaviour change workshops

Supporting you on getting accredited via CPD

Pilot programmes replicable for difference offices/locations

Strategy and building a roadmap leading to a Food Vision

Designing bespoke Sustainability Assessments

Engaging with other partners/businesses


Research into the food policy landscape of your markets

Working groups & focused knowledge sharing

Resource creation

Mapping the food supply chain and identifying hotspots

Sustainability 101 workshops

Credible and holistic communications around sustainability





Learn more about the CPD Workshop – Foundation in sustainable foodservice for hospitality