Cooking classes with Chef Sheldon at The Mira Hotel

Cooking classes with Chef Sheldon at The Mira Hotel

The Food Made Good Team with Chef Sheldon (middle). Photo: The Mira Hotel. By Andrea Tan The Food Made Good Hong Kong team recently had the warm privilege of road-testing a culinary workshop, organised by the Mira Hotel Hong Kong, as part of their summer staycation...
Member spotlight: KARANA

Member spotlight: KARANA

Photo: Karana By Samantha Lees While meat-alternatives seem to be popping up faster than mushrooms, KARANA sets itself apart from the others by ticking a number of fantastic boxes: using a single whole-plant ingredient that supports biodiversity, reduces food waste,...
SUPPORT THE COMMUNITY – SUSTAINABILITY BREAKFAST SERIES: JULY

SUPPORT THE COMMUNITY – SUSTAINABILITY BREAKFAST SERIES: JULY

Heidi Yu Spurrell from Food Made Good (left) and Mostafa Zeineldin from Emmer Pizzeria and Cafe (right)  By Sarah-Jane Tucker Our Food Made Good Community enjoyed coming together at Emmer Pizzeria and Cafe at Pacific Place in Admiralty this month, warmly invited by...
Member Spotlight: TiNDLE

Member Spotlight: TiNDLE

Photo: The TiNDLE “Yes I’m A Vego” Burger and TiNDLE Chicken and Waffles at Big Birdy By Samantha Lees While many are becoming aware that our current rate of producing and consuming meat is unsustainable and needs to change, few are willing to suffer for the cause....