by FMGHK | Jul 29, 2022 | News
By Jade Chen One afternoon at the Technological and Higher Education Institute of Hong Kong (THEi), chefs-in-training and institute teachers filter into a classroom. Soon, the room is buzzing with life as participants await the workshop’s beginning. Some sit and chat,...
by FMGHK | Jul 29, 2022 | Uncategorized
Future Green Consulting – what we do The future belongs to green businesses. However, many companies lack the expertise to create a credible, measurable and holistic sustainability programme. Future Green Consulting can put you on a greener path. We have the...
by FMGHK | Jul 29, 2022 | Member Spotlight
By Jade Chen 16 mins reading time A little past lunch hour one afternoon, I visit Sandy Keung’s restaurant TABLE. With diners still engaged in hearty conversation, the restaurant buzzes with life, with murmurs of conversation breaking through the bustle of the open...
by FMGHK | Jul 21, 2022 | Member Spotlight
By Jade Chen “Still or sparkling?” is what most customers hear when they first sit down at a restaurant. For most diners around the world, water is a given — indeed, it just takes a raise of the hand or a turn of the tap. Yet as more and more businesses embrace...
by FMGHK | Jul 20, 2022 | Uncategorized
While we are no longer running our Sustainability Pavilion this year, we will be fully supporting sustainable brands wishing to be involved in the trade show. Come along to hear our very own CEO, Heidi Spurrell who will be speaking on sustainability trends for the...