Seasonal and Traditional Chinese Cooking
Classic, hand-crafted and elegant, Tsui Hang Village serves authentic Guangzhou and local cuisine with the aim to promote and preserve local cooking traditions and recipes. As one of the few places to serve traditional Shunde and Hakka-style dishes, this restaurant prominently features seasonal selections on their menus with an emphasis on carefully selecting ingredients for freshness. They aim to be a restaurant with frequent regulars coming back to enjoy Chinese cooking alongside a harmonious and tranquil atmosphere. It strives for inclusivity amongst its customers by housing Hong Kong movers and shakers as well as top celebrities.